Composition: 35% chicken protein, 12% fresh chicken meat, white rice, poultry fat, broken rice, husked oats, dehydrated beet pulp, 4% hydrolyzed chicken protein, 3.5% dehydrated apple pulp, peas , eggs 1.7%, yeast, natural source of fiber, salmon oil 1%, linseed, dried inactivated yeast Saccharomyces cerevisiae (β-glucans), potassium chloride, dried chicory root (source of inulin) 0.2 %, Yucca schidigera. Product analysis: crude protein 33.5%, crude oils and fats 18%, crude fibers 4%, crude ash 6%, calcium 1%, phosphorus 0.8%, sodium 0.35%, magnesium 0.09%. Proteins of animal origin of the total protein content: 86% Nutritional additives per 1 kg: Trace elements: iron (in the form of iron (II) chelate of amino acids hydrate) 210 mg, copper (in the form of cupric chelate of amino acids hydrate) 20 mg, manganese (as manganese chelate of amino acid hydrate) 49 mg, zinc (as zinc chelate of amino acid hydrate) 146 mg, selenium (as organic selenium produced by Saccharomyces cerevisiae CNCM I-3060) 0, 5 mg, iodine (as calcium iodate, anhydrous) 2.1 mg. Vitamins, provitamins and chemically defined substances with similar effects: vitamin A 20,800 IU, vitamin D3 1,270 IU, vitamin E (RRR-alpha-tocopherol) 540 mg, vitamin B1 12.5 mg, vitamin B2 26 mg, vitamin B6 13 mg, vitamin B12 100 µg, vitamin C 120 mg, niacinamide 115 mg, calcium pantothenate 60 mg, folic acid 4.4 mg, biotin 2.2 mg, choline chloride 2,300 mg, taurine 2,000 mg. Amino acids: methionine (as DL-methionine) 6,877 mg